PLAN

Soirée: An Anniversary Dinner Course

A Special Evening, with a Celebration Cake Crafted by Our Pastry Chef

At Restaurant & Bar Larboard, we are pleased to introduce “Soirée,” a new dinner course created to celebrate life’s most meaningful days,
available from Tuesday, December 1, 2026.

Whether for a birthday, wedding anniversary, proposal, or graduation, this special course marks the milestones that matter.
Made with an abundance of local Kanagawa ingredients, each dish carries flavours unique to this region, adding depth to your celebration.

Celebration Cake Crafted by Our Pastry Chef
To close the course, our hotel pastry chef prepares a classic shortcake with a clean, delicate sweetness,
designed to make your celebration even more memorable.
A personalised message can be written on the plate.
Please let us know your message at the time of reservation (up to approximately 20 characters).

A bouquet to complement your occasion is also available upon request for an additional charge.
Please contact Larboard directly if you would like to arrange this.

<Sample Menu>
Drink | Celebratory Glass of Sparkling Wine
Amuse | Amuse-Bouche of the Day
Appetizer | Slow-Cooked Miura Salmon, Kiwi, Dill Salad
Appetizer 2 | Pulled Yamayu Pork, Brioche, Guacamole
Fish | Poached Canadian Lobster, Cauliflower, Américaine Sauce
Meat | Grilled Yokohama Beef Sirloin, Caramelised Onion, Tasmanian Gravy
Dessert | Celebration Cake
*Menu items are subject to change depending on ingredient availability.
*The menu shown is planned for December 1, 2026 to February 28, 2027.
As the menu changes with the seasons, please check our hotel website for the latest menu.

【Anniversary Dinner Course “Soirée” Overview】
Available from: Tuesday, December 1, 2026
Dinner hours: 5:30 pm – 10:00 pm (L.O. 9:00 pm / Drinks L.O. 9:45 pm)
Location: Restaurant & Bar Larboard, 2F, InterContinental Yokohama Pier 8
Price: ¥18,000 (tax included, service charge not included)